Wally's Wine Blog

Award Winning Zinfandel!

April 18th, 2008    |    Posted in: Wine

Considered a very tempermental grape to grow, California is the home of the greatest Zinfandels in the world - and Wilson Winery of Healdsburg, Sonoma County, has been creating award winning Zinfandel for years. 

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Birthdays and Wine

April 17th, 2008    |    Posted in: Wine, Burgundy, Events

Wine sometimes just needs a little time to come around and come together. 

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Ligure: A precious and little-known wine region

April 16th, 2008    |    Posted in: Wine, Hard-to-Find wines, Italian, Travel

Pigato from Ligure + inventive recipes = It doesn’t get much better than this!

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The Wine Trials: On Trial

April 15th, 2008    |    Posted in: Books, Wine, Burgundy, Wine Reviews

A new book has recently created quite a stir within the wine community. And, some notes on Cros Parantoux and the value of history.

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2008 American Wine Blog Award Winners Announced!

April 14th, 2008    |    Posted in: Wine Blogging

After much anticipation, the 2008 American Wine Blog Award winners are finally announced!

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Great Napa Reds at Wally’s

April 4th, 2008    |    Posted in: Wine

A unique and memorable Napa Valley Red Wine is available at every price point at Wally’s. Perfect with a rich meal or just by itself, we uncork treasures from Hill Family Estates and The French Laundry Restaurant.

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2004 Barolos - a Classic Vintage

March 28th, 2008    |    Posted in: Wine

Often called the “wine of kings, and king of wines”, the 2004 Barolos are a vintage you don’t want to overlook.

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Kauffman Vodka - a Vodka Without Equal!

March 18th, 2008    |    Posted in: Spirits

Kauffman Vodka is without question, the world’s most exclusive and luxurious Vodka. 

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Super Tuscans - To The Rescue!

March 11th, 2008    |    Posted in: Wine

These multi-faceted and luxurious results of a “wine revolution” are drinking better than ever. Try some of these modern-day classics with your favorite grilled meats or pasta.

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Wine and Pizza

March 6th, 2008    |    Posted in: Wine

We all know that the pairing of beer with pizza is a natural - but have you tried pizza with wine? From crisp and light to spicy and rich, we have some winning combinations for you.

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